Cozy up by firelight for a five-course Chef’s pre fixe Valentine’s Day dinner, featuring locally inspired flavorful cuisine. A special musical guest will set the ambiance for the evening. A kid’s menu will be available for children 12 and under ($10/child). So parents can indulge, the kids are also invited to The Post for pizza and a movie night!
MARYLAND STYLE CRAB CAKES, CORN RELISH, ARUGALA, LEMON OIL, SAUCE RÉMOULADE
WATERCRESS, MICRO CILANTRO, ORANGE SEGMENTS, GORGONZOLA, CITRUS VINAIGRETTE
LOBSTER SALAD, TARRAGON AIOLI, CHIVES, SWEET POTATO CRISPS
FILET MIGNON, HERB BUTTER, ONION STRINGS, GRILLED ASAPAGUS, HORSERADDISH-POTATO PUREE
VANILLA CRÉME BRULÉE, CHOCOLATE DIPPED STRAWBERRY, WAFFER, FRESH BERRIES
Price per person: $80
Please contact Member Services at (435) 785-5040 or Click Here to make a reservation.